If you’re looking for a sparkling wine that balances Italian elegance, modern flair, and easy-drinking charm, then look no further than Zonin Prosecco Rosé. As Prosecco continues to gain global popularity, the introduction of rosé into the category has added an exciting new dimension — and Zonin, one of Italy’s most celebrated winemaking families, has crafted a bottle that truly shines.

A Touch of Pink, A World of Possibilities

Zonin Prosecco Rosé is made from Glera (85%), the signature Prosecco grape, blended with Pinot Noir (15%). This careful marriage results in a wine that captures the freshness and fruitiness we love in traditional Prosecco, while adding delicate berry notes and a beautiful blush-pink hue. The wine undergoes a second fermentation in steel tanks (Charmat method), ensuring its bubbles remain fine, lively, and perfectly balanced.

Visually, the wine is stunning: a soft powder pink color with glimmers of peach and salmon. Its playful sparkle immediately sets the tone for celebration, whether it’s a weekend brunch, a romantic dinner, or just a moment of everyday indulgence.

Tasting Profile

On the nose, Zonin Prosecco Rosé offers a vibrant bouquet of wild strawberries, red currants, and fresh raspberries, intertwined with hints of white flowers and citrus zest.

On the palate, it is light, refreshing, and impeccably balanced. Expect juicy notes of cherry and strawberry, lifted by crisp acidity and a creamy mousse that dances across the tongue. The finish is clean and refreshing, leaving a whisper of fruitiness that invites another sip.

This is not a heavy or overly complex sparkling wine — and that’s exactly its charm. Zonin has created a wine that’s both approachable and stylish, perfect for casual enjoyment while still feeling refined enough for special occasions.

Food Pairing Ideas

One of the reasons Prosecco Rosé has taken the wine world by storm is its versatility at the table. Zonin Prosecco Rosé pairs beautifully with:

• Appetizers: Prosciutto-wrapped melon, bruschetta, or smoked salmon blinis.

• Seafood: Grilled prawns, sushi, or fresh oysters.

• Light pasta & risotto: Think lemon risotto or seafood linguine.

• Cheese & charcuterie: Mild cheeses like burrata, mozzarella, or young goat cheese, alongside cured meats.

• Desserts: Fresh berry tarts, panna cotta, or strawberry shortcake.

It’s also a perfect brunch companion — try it alongside eggs Florentine or a smoked salmon bagel.

Prosecco Rosé vs. Champagne Rosé

Readers often ask how Prosecco Rosé compares to Champagne Rosé. While both are sparkling wines, their personalities differ.

• Champagne Rosé tends to be fuller-bodied, with more yeasty, toasty complexity from its longer bottle fermentation.

• Zonin Prosecco Rosé, by contrast, is lighter, fruitier, and more affordable, making it a go-to for everyday enjoyment or larger gatherings.

Think of Champagne as the elegant black-tie event, while Prosecco Rosé is the chic garden party — both delightful, just suited to different moods.

Occasions to Enjoy Zonin Prosecco Rosé

This wine is built for versatility. Keep a chilled bottle ready for:

• Celebrations & toasts — its color alone makes it Instagram-worthy.

• Casual gatherings — it’s friendly and crowd-pleasing.

• Romantic evenings — the soft pink hue sets the mood.

• Gifts — approachable yet stylish, it make a perfect host gift.

Zonin Prosecco Rosé is a reminder that luxury doesn’t need to be complicated or expensive. It’s a sparkling wine that delivers elegance, freshness, and charm at an accessible price point. Whether you’re pairing it with seafood, raising a glass at brunch, or simply unwinding after a long day, this is a bottle that brings joy in every pour.

With its vibrant color, lively bubbles, and fruit-forward personality, Zonin Prosecco Rosé deserves its spot as our Wine of the Month August. Pop a cork, pour it into a tall flute, and let yourself be carried away to the vineyards of Veneto with each sip.